From the cradle of civilisation, Esfahan’s Sweets brings a tsunami of Persian sweet delights to the streets of Sydney.
Mehradad Mohammodian is the owner of Esfahan Sweets, a local bakery in Marrickville, Sydney and is an absolute connoisseur in Iranian traditional pastries and sweets. He’s eager to expand his business’ reach at the New Beginnings Festival In Spring and bring Esfahan’s Sweets to the fore.
Mehradad is eager to learn more about Sydney’s diverse multicultural community, and is taking his stall to the festival as an opportunity to collaborate with other cultures.
Esfahan’s Sweets is a small business supported by SSI’s Ignite Small Business Start-ups initiative.